Food & Drink

Breakfast, Sunday Brunch, Family Lunch, Afternoon Tea, Sunday Dinner, Late Supper and Snacks in between – On the Rocks, Freshly Squeezed, Pulled, Poured, Shaken but not Stirred.  Some of the highlights of your trip will be the food and drink enjoyed - all the more so because it is sourced and produced in a responsible way.

All of our listed Cafes, Restaurants, Farmers Markets, Bars and Pubs actively implement environmental policies that include good practice to minimise food waste and very importantly source local, seasonal and sustainable ingredients. Some go a step further and work with local groups and schools to encourage healthy eating and teach cooking skills.

Choosing green tastes so good! Wherever you go ask whoever is serving you food - where does it come from? In Ireland this is known as the "Just Ask" practice promoted by Bord Bia (Irish Food Board) to encourage customers to find out the provenance of the foods they eat and to encourage restaurants, etc, to use Irish provenance food and beverages.

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You can select local food from a variety of stallholders every Friday at 8am-2pm in Roslevean Shopping Centre, Tulla Road. Pick up loaves of bread and baked goods, free-range eggs, organic vegetables, artisan cheese, vegetarian and vegan delights, locally sourced meat and meat pies from local producers.
 
 
 
Sit down and enjoy the coffee and speciality teas served alongside hot falafels, quiche and sausage rolls.  And it’s not all to eat…. you can also find seasonal flowering plants, vegetable plants and fresh-cut flowers.
 
 
 
 
See you at the Market!
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